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Jalapeno Madness: Jalapeno Recipes Galore

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About the author:
Michael Hultquist is a devoted chili pepper lover promoting chili pepper recipes, gardening, and the chili pepper lifestyle. You can visit his web sites at:

- http://www.jalapenomadness.com
- http://www.chilipeppermadness.com
- http://www.mykitchenmadness.com

He is also a fiction writer and screenwriter. You can learn more about Mike's works at http://www.michaelhultquist.com.

Jalapeno Madness: Jalapeno Recipes Galore
 

Authored by Michael J. Hultquist

Welcome to Jalapeno Madness, the Jalapeno cookbook with Jalapeno Recipes Galore! This compendium of jalapeno recipes for every occasion has been years in the making. Perfect for the spicy food lover.

We've got jalapeno pepper recipes for breakfast, lunch, dinner, appetizers, desserts, poppers galore, salsas like you wouldn't believe, sauces, jellies and entire sections dedicated to grilling of all types, holiday recipes and more.

This book is long and sorely overdue, especially since nobody has seen fit enough to create a good book dedicated specifically to the world's finest chili pepper. Books abound on peppers in general, but there are none that extol the true virtues of the jalapeno, my favorite pepper. And I'm sure I'm not alone!

This book was borne of love for this wonderful pepper, and I am overjoyed to share my feelings with the world. Many of these recipes are pepper stand-alone recipes, meaning the jalapeno is the main focus of the meal. There are many, however, that could be made without the pepper, but what fun would that be? That's the point of the jalapeno. If you removed the peppers, the dishes would be bland, boring, and tedious to the tongue.

Did your garden product an abundant harvest of jalapeno peppers this year? Have no idea what to do with all those jalapenos? Look no further.

Enjoy!


Publication Date:
2009-12-03
ISBN/EAN13:
1449937950 / 9781449937959
Page Count:
310
Binding Type:
US Trade Paper
Trim Size:
6" x 9"
Language:
English
Color:
Black and White
Related Categories:
Cooking / Specific Ingredients / Herbs, Spices, Condiments




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