Bon Cooking

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My personal blog, make comments, ask questions, check out recipes not included in the book.

About the author:
Amanda Vandike, Canadian born-American immigrant, educated in both countries. Married and living in Cincinnati, Ohio where she is pursuing her studies in neurobiology and sharing her knowledge and passion for the culinary arts.

Bon Cooking
 

Authored by Amanda S Vandike

Inside Bon Cooking you will find a collection of recipes and menus for aspiring home foodies, the adventurous kitchen pioneer, and the gourmand all in one book. With twenty complete menus, including wine pairings and sides, you will be prepared to whip up brunch for six, a cocktail party for thirty, a romantic evening for two, or a just little comfort food when you need it.


Publication Date:
2010-09-18
ISBN/EAN13:
1453758283 / 9781453758281
Page Count:
132
Binding Type:
US Trade Paper
Trim Size:
8" x 10"
Language:
English
Color:
Full Color
Related Categories:
Cooking / Entertaining / General




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