Candy In a Jar

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About the author:
Jennifer Kitchens has been making jam since she was a teenager, a practice passed down to her from her mother and grandmother. In recent years, she has begun experimenting with new flavors and creating her own sweet masterpieces for family and friends to enjoy. She loves trying out new flavors and playing with new fruits as they come into season each year. And her family loves taste testing everything that comes out of her kitchen.

She always loves to hear from others about jam, jam-making, and new recipe ideas. You can email her at:

Candy In a Jar

Authored by Jennifer Kitchens

A collection of recipes for decadent jams, jellies and preserves. Each jam, jelly and preserve is a spreadable dessert with so much goodness you'll think you were eating candy. Every mouth-watering bite will have you begging for more.

Recipes Include:

Apple Cider Jelly
American Apple Pie Jam
Banana Split Jam
Blackberry S'Mores Jam
Chocolate-Covered Strawberry Jam
Holiday Cranberry Jam
Pina Colada Jelly
Plum Pecan Cinnamon Roll Preserves
Pumpkin Pie Butter
Spiced Peach Cobbler Jam

Publication Date:
1477662510 / 9781477662519
Page Count:
Binding Type:
US Trade Paper
Trim Size:
5" x 8"
Black and White
Related Categories:
Cooking / Methods / Canning & Preserving

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