How To Make Authentic English Recipes - The Complete 10 Volume Set

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How To Make Authentic English Recipes - The Complete 10 Volume Set
 

Authored by Geoff Wells

Get all 10 volumes of this best selling series in one complete book

How To Make Fish & Chips In A Beer Batter

How To Make Sherry Trifle - A Traditional Dessert

How To Make Beef Stew With Dumplings

How To Make Liver & Onions Gourmet Style

How To Make An Authentic English Sunday Roast
With Yorkshire Pudding, Roast Potatoes,
Parsnips & Onion Sauce

How To Make English Breakfast
With Bubble & Squeak &
Home Made Baked Beans

How To Make Devonshire Tea
With Scones, Strawberry Jam
and Clotted Cream

How To Make Cornish Pasties
The Official Recipe

How To Bake British Cakes,
Crumpets, Buns & Biscuits

How To Make Spotted Dick
& Other Suet Puddings


Publication Date:
Sep 19 2012
ISBN/EAN13:
1479336580 / 9781479336586
Page Count:
204
Binding Type:
US Trade Paper
Trim Size:
6" x 9"
Language:
English
Color:
Black and White
Related Categories:
Cooking / Regional & Ethnic / English, Scottish & Welsh




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