Bread First

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Bread First
 

A Beginner's Guide

Authored by stuart silverstein, Alan Priest
Edition: 1

Bread First is a book for beginners. Everything a beginner needs to know can be found here. You can expect to bake great bread the first time. The process is simple, and the ingredients are readily available.
"No knead" baking is for everyone. No experience required. Clear instructions with photos make everything extra easy.


Publication Date:
2014-06-28
ISBN/EAN13:
1500314080 / 9781500314088
Page Count:
44
Binding Type:
US Trade Paper
Trim Size:
6" x 9"
Language:
English
Color:
Black and White
Related Categories:
Cooking / General




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