Flannel John's Yooper Cookbook

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Flannel John's Yooper Cookbook

Recipes from Ironwood to St. Ignace, De Tour Village to Copper Harbor

Authored by Tim Murphy
Edition: 2

Michigan's Upper Peninsula is affectionately know as "Da U.P." and the residents are called "Yoopers." It is a culture unto itself as is the food. Influenced by Finnish immigrants, loggers, miners, hunters and fishermen, Yooper food reflects all of these gastronomic threads. Flannel John's Yooper Cookbook dips a knife, fork and spoon into all of these influences.

Publication Date:
1536834173 / 9781536834178
Page Count:
Binding Type:
US Trade Paper
Trim Size:
5.25" x 8"
Black and White
Related Categories:
Cooking / General

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